Contributed by Moureen Awori and George Mahuku. Introduction Bananas (and plantain) are staple foods and an income source for millions of households in Uganda, with over 70% produced and consumed as either cooked or dessert. In Kasese district, banana…
Tunde Ajayi
IITA and NRCRI execute maiden monitoring and inspection of tricot on-farm cassava trials with the National Variety Release Committee in Nigeria
We have prepared a two-part blog explaining the “tricot” method and detailing the approach for on-farm testing for variety release (Part 1) and featuring the monitoring and inspection part with partners (Part 2). Part 2 details the initial monitoring…
Joint cassava IITA-NRCRI breeding team use the tricot approach for on-farm testing for variety release
We have prepared a two-part blog explaining the “tricot” method and detailing the approach for on-farm testing for variety release (Part 1) and featuring the monitoring and inspection part with partners (Part 2). Part 1 introduces the tricot approach…
Enhancing agricultural research with FAO’s AGRIS and AGROVOC programs: A conversation with IITA knowledge management team
Source: ICARDA In a recent series of conversations with CGIAR Knowledge Management teams, Sara Jani and Valentina De Col from ICARDA interviewed members of IITA’s knowledge management team, Olayemi Oluwasoga, Open Data Engagement Manager, and Olawamiwa Adeoluwa, Data Analyst…
Transforming Soil Health in West Africa: A New Fertilizer and Soil Health Hub Takes Root in West Africa
by Simeon Ehui, Director General, IITA and Regional Director, Africa, CGIAR and Bernard Vanlauwe, Deputy Director General, Research for Development, IITA and Lead, Excellence in Agronomy, CGIAR West Africa and the Sahel are grappling with a severe soil health…
Based on their long-term practical experience, CGIAR centers (International Livestock Research Institute [ILRI]; International Potato Center [CIP], Alliance of Bioversity International and CIAT [The Alliance], International Rice Research Institute [IRRI]) and the World Vegetable Center (WorldVeg) trained AID-I GLR…
Promoting access to high-quality seeds through local seed companies: AID-I GLR partnerships
In our ongoing efforts to nurture and sustain seed systems in the Great Lakes region, AID-I GLR supports and closely collaborates with local seed companies. Our goal is to ensure easy availability of certified seeds, stimulate demand among smallholder…
South Kivu, DRC: AgriForce, a force to reckon within seed marketing and production, and in geographic reach and expanded product portfolio
AgriForce is one of the seed companies that the AID-I GLR project has partnered with in DRC to expand the market for seeds, fertilizers, and phytosanitary products by introducing innovations in agricultural input marketing. The company’s role is to…