Rwandan cassava and potato farmers face the challenge of finding fertilizer recommendations to generate higher yields and profits. Current fertilizer recommendations are crop-specific but are not tailored to different locations, soil types, farm types, or field histories. This often…
cassava
Rwandan farmers lack improved cassava varieties that are resistant to the main cassava diseases in Rwanda, namely Cassava Brown Streak Disease (CBSD) and Cassava Mosaic Disease (CMD), locally known as Kabore and Ububembe, respectively. Cassava is one of the…
Cassava is cultivated in 40 African countries, stretching through a wide belt from Madagascar in the Southeast to Senegal and Cape Verde in the Northwest of the continent. Around 70 percent of Africa’s cassava is harvested in Nigeria, the…
IITA participated in celebrating and acknowledging the contributions of local farmers in Ghana last December. The National Farmers Day is a day of celebration and appreciation of the good work by the farmers and awarding of gifts to the…
IFAD/ IITA/HQCF value chain project organizes farmers’ field day…and provides Kwara farmers with a weeding machine
The IFAD/IITA HQCF Value chain project organized a field day at Ijoga-Orile on 8 December 2015, bringing together HQCF master bakers, extension agents, farmers, financial institutions, input suppliers, local machine fabricators, marketers, nutritionists, processors, researchers, transporters, youth, and students.…
IITA’s business model for cassava in Cameroon presented as case study at the Burundi Economic and Social Development Forum
Dr Emmanuel Njukwe, Country Representative, IITA Burundi, was a guest speaker at the Burundi Economic and Social Development Forum held at the Hotel Club du Lac Tanganyika, Bujumbura, on 23 April. The Forum was organized by Burundi’s Ministry of…
Workshop held to discuss options for building an economically sustainable and integrated cassava seed system in Nigeria
In Nigeria, the world’s largest cassava producer, a proposed project, the first of its kind, will develop an economically sustainable seed system for cassava that can grow and supply farmers with new varieties. This was the focus of a…
Scientists and development partners spot agronomy as a remedy for Africa’s cassava production problem …as they prepare a new initiative on cassava agronomy
IITA scientists, in collaboration with national partner institutes and development partners, are gathering to define which agronomic practices could narrow the cassava yield gap and how these can be scaled up to many farmers in Nigeria, Tanzania, Ghana, and…