IITA has welcomed its new Director for the Eastern Africa, Dr Leena Tripathi, who will be based in Dar es Salaam, Tanzania.…
Eastern Africa
“Drought affected the crop varieties we used to grow. It also increased attacks by pests and diseases, and we did not know how to manage them. One could plant but not harvest at all,” says Salum Lipeni, a farmer…
Nine CGIAR centers come together to deliver agronomic solutions at scale
On 7 September 2020, CGIAR centers, supported by the Big Data Platform, launched the Excellence in Agronomy 2030 (EiA 2030) initiative during the African Green Revolution Forum (AGRF) virtual summit. In his opening remarks, Dr Martin Kropff, Director General…
Rwandan farmers lack improved cassava varieties that are resistant to the main cassava diseases in Rwanda, namely Cassava Brown Streak Disease (CBSD) and Cassava Mosaic Disease (CMD), locally known as Kabore and Ububembe, respectively. Cassava is one of the…
Early this year 25 participants from the local government, civil society, private sector, research, and the NGO community came together in Kampala, Uganda, to validate the results of a baseline survey conducted on coffee and vanilla diversified systems in…
Rollout of development interventions using a one-size-fits-all model can achieve economies of scale but can neglect the variability in farm and farmer characteristics. A data-driven approach to incorporate farmer diversity in scaling strategies may help to achieve greater development…
Similar to many other countries in Africa and elsewhere across the globe, agriculture in Tanzania is one of the sectors that has been greatly, and will continue to be affected, by climate change. With over two thirds of Tanzania’s…
The International Institute of Tropical Agriculture (IITA) in Rwanda and the Democratic Republic of Congo (DRC) along with ETH Zurich, a Swiss university, co-manage the Rural‒Urban Nexus, establishing a nutrient loop to improve the city-region food system resilience (RUNRES)…