IITA–CGIAR has showcased promising soybean and cowpea varieties at its research farm in Samaru, Zaria, Kaduna State, highlighting the importance of aligning crop improvement with farmers’ needs, industry requirements, and reliable seed supply systems, while strengthening farmers’ livelihoods. The…
Western Africa
From curious onlookers to young conservationists: How one day changed the way students see birds
For many of the students, binoculars were the only thing standing between them and a world they had never noticed. Looking through the lenses for the first time, the quiet rustle in the canopy suddenly had a shape, a…
Elevating Science Storytelling: Radio IITA Lead Dajie Odok Selected for prestigious UK MEET Fellowship 2026
In an era where technological breakthroughs and ecological crises are rapidly reshaping the African continent, the demand for rigorous, evidence-based science journalism has never been more urgent. In recognition of her track record in science communication and solutions-driven reporting,…
A promising technology. A pressing need. What connects the two? That question shaped discussions at the 2026 IITA Eastern Africa Hub Retreat, held from 16 to 18 September at Ridge Cabin Resort in Limuru, Kenya. Colleagues from across East…
Unlocking Africa’s crop diversity through adaptive breeding: Insights from Prof Carlos Iglesias
As part of the working visit of Dr Makram Geha, Director of the CGIAR Breeding for Tomorrow (B4T) Science Program, to IITA–CGIAR, Professor Carlos Iglesias of North Carolina State University (NCSU) delivered an engaging seminar that took participants on…
As part of efforts to support the availability of quality planting material for farmers ahead of the 2027 production season, IITA donated breeder seeds of two improved yam varieties to seed producers and national research institutions in Ghana recently. …
When Adeoluwa Modupe left an IITA yam farmers’ training earlier this year, she did more than take home new knowledge. She took it to the farm. Today, about two acres of her 10-acre farm in Alaarin, Elekuru Farm Settlement,…
What makes a good cassava variety? For farmers, it may be high yield,early maturing, excellent plant architecture ,variety conversion ratios, product suitability and quality food properties after processing.For processors, it goes further—, how well does the cassava perform when…







