In a bid to strengthen collaboration with key national partners, the IITA Senior Management Team, led by Director General Dr Simeon Ehui, embarked on a two-day mission to Dodoma, Tanzania’s capital, from 20 to 21 March 2025. The visit…
Browsing Tag
food security
Central Africa
Why gender equality and social inclusion matter for AID-I GLR in scaling agricultural innovations
At the heart of the Feed the Future/USAID Great Lakes Accelerated Innovation Delivery Initiative Rapid Delivery Hub (AID-I GLR), efforts continue to amplify the impact of agricultural innovations and technologies. However, it is not just about scaling but about…
Central Africa
South Kivu, DRC: AgriForce, a force to reckon within seed marketing and production, and in geographic reach and expanded product portfolio
AgriForce is one of the seed companies that the AID-I GLR project has partnered with in DRC to expand the market for seeds, fertilizers, and phytosanitary products by introducing innovations in agricultural input marketing. The company’s role is to…
Central Africa
Introducing and delivering IYACU Maize Flour: A nutrient-rich solution to fight malnutrition in Rwanda
As part of the AID-I GLR initiative, One Acre Fund (1AF) in Rwanda introduced Iyacu Maize Flour, a game-changing product that is set to revolutionize the Rwandan market. Iyacu is OURS in Kinyarwanda, meaning food for the community. Enriched…
Uncategorized
Q & A: A decade of improved and climate-smart maize through collaborative research and innovation.
A ten-year partnership led by CIMMYT and IITA tackles climate-induced risks in maize production, developing and deploying new climate-adaptive varieties benefiting over 8 million households in sub-Saharan Africa. The food security and livelihoods of smallholder farming families in sub-Saharan…
Western Africa
Combating the enemy: Towards mitigating postharvest disease losses in sub-Saharan Africa
According to the Food and Agriculture Organization, about 45% (roughly 1.3 billion tons) of harvested fruits, vegetables, roots, and tubers are lost annually. These food losses and waste are mainly at the postharvest level of the food supply chain.…
Achieving food security is central to a reduction in starvation and hunger as well as attainment of the Sustainable Development Goals (SDGs). Food security has been conceptualized in different but complementary ways. The World Bank defined it as a…
His Excellency, Mr Michel Deelen, the Deputy Ambassador, Netherlands Embassy, Lagos, came on an orientation visit to IITA-Ibadan on 24 February. He was welcomed by Dr Ken Dashiell, Deputy Director General for Partnerships and Capacity Development, who gave an…