The GIZ Employment and Skills for Development in Africa (E4D) programme has partnered with the International Institute of Tropical Agriculture (IITA) Uganda and Olam Food Ingredients (OFI) to improve the livelihoods of 5,000 coffee farmers in the Mount Elgon…
IITA
Rwandan farmers lack improved cassava varieties that are resistant to the main cassava diseases in Rwanda, namely Cassava Brown Streak Disease (CBSD) and Cassava Mosaic Disease (CMD), locally known as Kabore and Ububembe, respectively. Cassava is one of the…
Stakeholders in the agricultural sector in Tanzania support the move by CGIAR to integrate the activities of the different centers and research programs (CRPs) and to better align with the country’s priorities in developing its agriculture sector. The stakeholders…
The Director General of IITA, Nteranya Sanginga and the IITA Youth Agripreneurs (IYA) joined other well-wishers to celebrate with Akinwumi Adesina, President of the African Development Bank (AfDB), the conferment of honorary doctorate degrees of science award (D.Sc., honoris…
IITA and its partner, the Corporate Farmers International (CFIL), organized a press conference at IITA headquarters in Ibadan in December 2015 to announce plans for Nigeria’s first agribusiness television reality show. The reality TV show aims to promote and…
Although IITA has made great progress in integrating gender in its research there is still a lot that needs to be done to transform the Institute to a lead center in gender research and development outcomes. This was said…
An elated Anne Roulin, Nestlé Vice President: Nutrition, Health & Wellness & Sustainability, has commended Dr Nteranya Sanginga, Director General of IITA, for his outstanding presentation during the conference Planting Seeds for the Future of Food in Switzerland on…